MENUS
ALL DAY MENU
PANE
BREAD SERVICE | 8
Freshly Baked Sourdough Bread, House Dip
ANTIPASTI
FRITTO MISTO | 33
Rhode Island Calamari, Shrimp, Branzino, Marinara
CARPACCIO DI MANZO | 35
Thinly Sliced Filet Mignon, Dijon Mustard Sauce, Shaved
Celery Salad, Aged Parmigiano
TARTARE DI TONNO** | 33
Tuna Tartare, Avocado, Cucumber, Soy & Sesame Sauce
PARMIGIANA DI MELANZANE | 29
Layers Of Baked Eggplant, Tomato Sauce, Melted Mozzarella, Parmigiano, Fresh Basil
INSALATE
INSALATA VERDISSIMA | 25
Vividly Green Fresh Mixed Lettuce, Avocado, Chives,
Whole Grain Mustard Dressing
TESTAROSSA | 27
Shaved Radicchio, Endive, Castelvetrano Olives, Pine Nuts,
Currant, Ricotta Salata, Mustard Vinaigrette
BARBABIETOLE | 28
Roasted Beets, Avocado, Heart of palm, Feta Cheese, Tarragon Dressing
CAESAR SALAD | 24
Romaine Heart, Aged Parmigiano, Sourdough Croutons, Caesar Dressing
ADD A PROTEIN +16
Chicken | Shrimp | Salmon | Tuna Confit
PIZZE A LEGNA
(Pizzetta Appetizer ~ Pizza)
DELL’ORTO | 23 ~ 34
Assorted Oven Roasted Vegetables, Aged Gorgonzola, Tomato Sauce, Mozzarella Di Bufala
SAN DANIELE | 24 ~ 35
36-Month Aged San Daniele Prosciutto, Provolone, Cherry Tomato, Wild Arugula, Parmigiano
CAPRICCIOSA | 23 ~ 34
Artichokes, Prosciutto Cotto, Mushrooms, Tomato Sauce, Mozzarella di Bufala, Black Olives
DIAVOLA | 23 ~ 34
N’duja Spicy Sausage, Tomato Sauce, Provolone, Chili & Mint
MARGHERITA | 22 ~ 32
Tomato Sauce, Mozzarella Di Bufala, Parmigiano & Basil
FUNGHI | 24 ~ 35
Forest Mushrooms, Summer Truffle, Taleggio
FRIARELLI | 23 ~ 34
Tomato Sauce, Broccoli Rabe, Crumbled Sweet Sausage, Mozzarella Di Bufala, Parmigiano
PASTA
~Our Pastas Are Made In House Daily~
Gluten Free Pasta Availalble Upon Request
LUMACHE CON SALSICCIA | 36
Large Shell Pasta, Braised Italian Sausage, Fresh Broccoli Pesto, Parmigiano
RIGATONI VODKA | 32
San Marzano Tomato Sauce, Calabrian Chili, Touch Of Cream, Parmigiano
LINGUINE ALLE VONGOLE | 39
Manila Clams, White Wine, Garlic, Fresh Parsley, Extra Virgin Olive Oil
TAGLIATELLE AL RAGU DI CARNI | 37
Slow Cooked Beef & Veal, San Marzano Tomato Sauce, Barolo Wine, Parmigiano
SPAGHETTI AL POMODORO E BASILICO | 31
San Marzano Tomato Sauce, Garlic, Fresh Basil
PESCE & CARNE
ORATA ALLA MEDITERRANEA | 55
Oven-roasted Mediterranean Sea Bream Fillet, Cherry Tomatoes, Garlic, Taggiasca Olives, Capers, Yukon Potatoes, Basil, Parsley
SALMONE CON FREGOLA RISOTTATA* | 48
Faroe Island Salmon Served Over Fregola Sarda Cooked Risotto Style, Green Asparagus Puree, Dill Citronette
LOMBATELLO DI MANZO* | 65
Seared Prime Skirt Steak, Truffle Fries, Salsa Chimichurri
PAILLARD DI VITELLO | 49
Broiled Veal Paillard With Rosemary & Lemon,
Served With Mixed Salad
PARMIGIANA DI POLLO | 45
Organic Chicken Breast, Lightly Breaded And Baked With Tomato Sauce, Mozzarella Di Bufala, Parmigiano-Reggiano
CONTORNI | 17
BROCCOLI RABE
SAUTEED SPINACH
BRUSSELS SPROUTS
HAND-CUT FRIES
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dessert menu
HAZELNUT–CHOCOLATE MOUSSE (GF) | 15
Feuilletine Crust, Hazelnut Ganache
FLOURLESS ALMOND-CHOCOLATE
CAKE (GF) | 15
Vanilla Gelato
TIRAMISU | 15
Mascarpone, Espresso
BISCOTTI | 15
Traditional Almond-Sambuca Biscotti
(Add Vin Santo $15)
BANANA BRIOCHE PUDDING | 15
Banana, Salted Caramel, Vanilla Gelato
AFFOGATO (GF) | 15
Espresso, Vanilla Gelato, Biscotti
LIMONCELLO FLUTE (GF) | 15
Soft Vanilla Gelato, Limoncello Drizzle
BUFFALO RICOTTA CHEESECAKE (GF) | 15
Whipped Cream, Cherry
GELATO AND SORBETTO (GF) | 15
Daily Selection
Before placing your order, please inform your server if a person in your party has a food allergy
*This menu item can be cooked to order **Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
